In terms of the unforgettable food, I would say it is the local delicacy in Guizhou , big stinky tofu , that I introduced to my foreign friend ,which I once took him to a night market ;when we gossiping, we smalled a fit of stink He asked me with inquiring expression, “How can Chinese eat this smelly thing? ” At this time, I heard a street vendor hawing stinky tofu, when I seeing it with my mouth dropping I strongly recommended the appetizing taste of it, urging my friend to enjoy it at the same In the beginning, hardly could he stand the smell of stinky tofu, but after reluctantly tasting a bite of it, he was so amazed that he wanted another “People of Chinese are genius! You can create such formidable specialty! ” he I also took him to try other common snakes in the night